• MADE WITH 11 AROMATIC SPICES : Aga’s Wholesome Curry Powder is made with 11 spices which include turmeric, coriander, cumin, cardamom alongside other spice powders blended in the right proportions to achieve that vibrant West African mild curry flavour. No artificial colours, flavours, additives, preservatives, colouring or fillers.
• TASTY & VEGAN FRIENDLY: Elevate your dishes with our authentic West African Curry Powder. Ideal for seasoning curry dishes, jollof, fried rice, stew, sauces and more
• DIET FRIENDLY: 100% natural, MSG free, low in sodium, plant based, gluten free, non-irradiated, non GMO. Great seasoning alternative for individuals on a low sodium diet, gluten free diet or anyone who just wants to eat clean
• PREMIUM QUALITY: Our seasoning powders are blended in small batches to retain freshness and flavour. Our herbs and spices are sourced from smallholder farmers in West Africa who practice sustainable farming methods.
• HEAT LEVEL: Mild

• Keep airtight and store in a cool, dry and dark place, away from heat and light.
• Avoid shaking dry spices directly into food to prevent steam from getting in and introducing moisture which may affect the shelf life.
• Ensure that measuring spoons are completely dry before dipping into spices.
• Keep refrigerated or store in the freezer for maximum freshness.

• Curry powder is great for stews, jollof rice, fried rice, stir fry & curry dishes
• Start with one teaspoon and adjust based on the quantity of meal being cooked. For best results, use our dry spices with fresh aromatics – garlic, ginger and onion paste paste.

Ingredients: Turmeric, Coriander, Cumin, Cloves, Ginger, White Pepper, Fenugreek Seeds, Cardamom, Nutmeg, Cayenne Pepper, Black Pepper

Allergen info: Made in a facility that processes peanut, tree nuts, sesame and shellfish (crayfish).

Net weight: 100g x 3, Total 300g