Baobab Fruit Powder is made from the dry fruit pulp of Africa’s baobab tree which naturally dries on the branch.

• Very high in antioxidant Vitamin C – 200mg per 10g serving
• Source of magnesium and calcium
• Prebiotic fruit that has a pleasant citrus, zingy flavour,
• Excellent when added to oatmeal, smoothies, juices, soups or sauces.
• 100% natural and free of artificial colours, flavours, and preservatives.
• Sourced from smallholder farmers in West Africa

  BENEFITS

• Immune Boost: the rich antioxidant vitamin C in Baobab Fruit Powder helps to strengthen the immune system, reduce the risk of chronic diseases, and improve the absorption of iron
• Energy Boost: Baobab fruit powder contains electrolytes like calcium, magnesium and iron. This makes it ideal as a natural energy and post workout drink, as it helps to restore electrolytes lost after exercise. Add 1 tablespoon Baobab to a cup of water for an instant refreshing drink.
• Reduce inflammation: The antioxidants and polyphenols in Baobab may help protect your cells from oxidative damage and reduce inflammation.
• Rich flavour: The sweet and tangy flavour of Baobab works great in your oatmeal, juices, smoothies, soups or desserts plus the added health benefits
• Weight loss: Baobab may aid weight loss at it can help curb cravings and promote feelings of fullness, helping you eat less and sticking to your calorie deficit goals
• Gut health: The prebiotic fibre in Baobab feeds the beneficial bacteria in your gut, keeping it healthy
• Diabetic support: According to several studies, Baobab has been proven to slow down the absorption of sugars from carbohydrates into the bloodstream. This makes it a great food  for diabetic and prediabetic patients as it may help improve blood glucose management.

Storage: Keep airtight, and store in a cool, dry and dark place, away from heat and light Net Weight: 200g , Gross Weight: 220g

• Add 1 tablespoon baobab fruit powder to 1 cup (250ml) of water for an instant refreshing drink, especially great for post work out recovery.
• Sprinkle on smoothies, stir into soups, oatmeal, yoghurt, cereal and sauces, or mix in baking or pancake batter.
• Thicken recipes or use as a gelling agent to make jams
• Contents may settle so stir while drinking if mixing with water or juice.

Ingredients: Baobab fruit pulp (Adansonia digitatata).

Allergen info: Made in a facility that processes peanut, tree nuts, sesame and shellfish (crayfish).

Net weight: 200g